This year's PSSA AGM will be held at Parkstone Yacht Club, Pearce Avenue, Poole, BH14 8EH on Saturday 15th February 2020 at 11:00am.
Programme
Friday 14th February
If you wish to stay overnight, here is a selection of local hotels, with distance from the AGM venue:
• RNLI College, BH15 1HZ: 1½ miles
• Travelodge, BH15 1LS: 1 mile
• Holiday Inn Express, BH15 1RZ: 1 mile
• Thistle Poole Hotel, BH15 1HD: 1 mile
Saturday 15th February
10:30. Coffee at Parkstone YC, sponsored by Kemp Sails Ltd.
11:00. Annual General Meeting (agenda attached)
13.00. Lunch (see overleaf for menu and prices)
Afternoon:
14.15. THE MULBERRY HARBOURS 1944 – the relics of this amazing project, either visible at low tide or hidden beneath the waves, in our south coast cruising waters may surprise you. Why they are there and how to find them on foot, bike or by boat. Talk by Hilary Martin (SS26 LESA)
19.00. Meal at “Da Vinci’s” Ristorante, Poole Town Quay. 40 places are booked, and we need confirmed numbers by 1st February.
Further details are overleaf
PSSA AGM reply slip. Please email to richard.gilliane@btinternet.com Or post to Richard Sills, The Map House, Vernon Avenue, Oxford, OX2 9AU. Please reply by 1st February
AGM
• I/we plan to attend the PSSA AGM on Saturday 15 February 2020. (Delete if inapplicable)
• I/we do not plan to attend the PSSA AGM on Saturday 15 February. (Delete if inapplicable)
• I/we enclose a proxy voting form for the AGM. (Delete if inapplicable)
• I/we intend/do not intend to attend the lunch following the AGM. (Delete as appropriate)
Dinner on Saturday 15 February at Da Vinci’s Ristorante, Poole Town Quay
I/we plan/do not plan to attend the dinner at Da Vinci’s Ristorante, Poole Town Quay, at 7.00pm on Saturday 15 February. Number attending: ………………
Name(s) …………………………………………………………………………………………………………………………………………..
Boat name/class/sail number …………………………………………………………………………………………………………
Email contact ……………………………………………………………………………………………………………………………….
Telephone ……………………………………………………………………………………………………………………………………….
Note Please specify below any dietary requirements for the dinner and/or the lunch
……………………………………………………………………………………………………………………………………………………………………
Saturday 15th Feb
Invitations We have invited the following to the PSSA AGM, but at the time of writing are unsure whether they will attend.
• David Harding (Practical Boat Owner)
• Chris Somner (local boat builder)
• Rob Kemp (Kemp Sail)
• BTC Yachts
Lunch menu
SANDWICHES: Served on either Malted Brown or White bread with a side Salad
• Wiltshire Cooked Ham & Vine Tomatoes £5.50
• Prawn & Lettuce with Marie Rose Sauce £5.95
• Coastal Cheddar Cheese & Tomato £4.95
• Scottish Smoked Salmon £5.95
• Tuna mayonnaise £5.95
• Grated Cheddar Cheese, Mayonnaise & Spring Onion £4.95
• Brie & Cranberry Sauce £5.95
HOT FOOD
• Panko Breaded Haddock with Chips, Peas and Tartare Sauce £11.95
• Chicken Jalfrezi with Rice & Poppadoms £10.95
• Vegetarian Chilli with Sweet Potato & Lentils with Rice £9.95
Sunday 16th Feb
Group walk (weather permitting) to Studland beach and the Bankes Arms.